Raw Banana and Potato Bajji Recipe in Tamil with English Subtitle
Raw Banana and Potato Bajji is a very popular snack in all reasons..! In North India it is also called as Pakora, pakoda, pakodi, or ponako.
They are dipped in a batter made from gram flour and then deep-fried. The most popular varieties include pyaaz pakora, made from onion, and aloo pakora, made from potato. Other variations include paalak pakora, made from spinach, and paneer pakora, made from paneer (soft cottage cheese). When onions, on their own, are prepared in the same way, they are known as onion bajji.
Goes very well with Coconut Chutney or Ketchup..! Pakoras are usually served as a snack or appetiser. It’s a perfect tea time snack too..! Very happy to share this recipe to you all..!
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